PAXMER Kitchen Knife Aruval Traditional Handmade High Carbon Iron Sharp 8.5 Inch/Kozhikkodan Koduval/Coconut Scrapper (Coconut Cutter)

About this product

• Knife/Kadhi is traditional and sharp such that it will cut right through heavy meat/ coconut /vegetable. It’s also ideal for heavy-duty home, restaurant cutting, and outdoor activities (cutting wood and farming purpose)
• Made by traditional ironworkers with their own hands for those who want high quality and performance. Iron steel is a rust-resistant material that is strong and edge-holding. The wooden handle gives you lasting beauty and is comfortable to hold in your hands
• The 8-inch chef knife with a large blade will easily manage your everyday kitchen and restaurant activities. Chopping, slicing, dicing, mincing, and cutting through meat ribs, fruits, and vegetables etc. It is heavier than traditional chef knives, which makes cutting easier
• This is traditional knife often known in different names like Kaththi Tamil Annachi Kaththi Knife Aruval Vettukathi Churi etc
• This Knifes Are Made By Hand, Best Alternative For Low Quality Machine Made